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Royal Wedding Cakes
Royal Wedding Cakes
These cakes were produced for the Royal Wedding of William and Catherine. They were the centre peice for a Royal Wedding street party. The main cake was covered with buttercream and sugar paste and decorated with patriotic colour royal icing. It was topped with edible handcrafted sugar paste roses in red, white and blue sprinkled in glitter. The cup cakes were decorated with a buttercream swirl and an edible photograph.
Click on the photograph to enlarge.
© The Icing & The Cake 2006